Noodles are a classic food with long history and there are various types of noodles, including kinds of Chinese noodles, spaghetti, and instant noodles, etc. Noodles are rich in protein, fat, and carbohydrate; good for boosting immunity and balancing nutrient-absorption. And noodles can be boiled, stir-fried, braised and fried to serve of various tastes.
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